Dikitu, Ethiopia

Nestled in the breathtaking highlands of West Guji, Ethiopia, the Dikitu coffee represents a remarkable fusion of nature's perfection and meticulous craftsmanship. This extraordinary Single Origin lot emerges from a landscape where coffee cultivation is both an art and a careful dialogue with the environment.

Imagine a pristine landscape where coffee cherries mature under a canopy of diverse shade trees, surrounded by the gentle whispers of local wildlife. The Dikitu village sits at an elevation that challenges coffee plants to develop extraordinary complexity, benefiting from abundant rainfall and carefully cultivated coffee varieties that have been nurtured over generations.

The commitment to exceptional quality begins with a cutting-edge processing method that transforms ordinary coffee cherries into an extraordinary sensory experience. The anaerobic processing technique represents a pinnacle of coffee innovation:

• Selection begins with only the ripest, most perfect cherries.
• Cherries are carefully sealed in specialised barrels, creating an oxygen-free environment.
• A controlled fermentation process unfolds over five meticulous days, allowing the coffee to develop unique flavour compounds.
• During this time, the coffee undergoes a careful degassing process that intensifies its inherent characteristics.

After fermentation, the coffee embarks on its final transformation on traditional African beds. Over 20-30 days, the beans are carefully dried, capturing the essence of the Guji landscape. Master processors monitor the drying process with precision, ensuring the moisture content reaches an optimal 11.5% – a critical factor in preserving the coffee's nuanced flavour profile.

This painstaking approach ensures that each cup tells the story of Dikitu – a narrative of landscape, tradition, and uncompromising quality. From the vibrant ecosystem of the coffee farms to the carefully controlled processing, this Single Origin coffee invites you to experience the extraordinary terroir of West Guji with every sip.